🇧🇷 Ana Maria Brogui
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Recipe for a crunchy, homemade snack cracker mimicking the style of industrial Cheez-ITs, using English Cheddar cheese.
Recipe Video
Ingredients
- English Cheddar cheese
Instructions
Prepare the English Cheddar cheese by cutting it into square shapes and poking holes in the center of each piece to imitate the commercially produced cracker.
Dica: It's important to use English Cheddar and not a cheaper type of cheese.
Place the cut cheese pieces on a baking sheet, maintaining an approximate spacing of 1 cm between each piece.
Bake in a preheated oven at 300°F (150°C) for 30 minutes.
Remove the crackers from the baking sheet and drain off any excess grease on a paper towel or napkin before tasting.
Dica: Enjoy the crunchiness after draining the excess fat.
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Allergens Present
Nutrition Facts
TACO Table - per serving
- Energy7 kcal0%
- Carbohydrates0 g0%
- Protein0 g1%
- Total Fat1 g1%
- Dietary Fiber0 g0%
*Daily reference values based on a 2,000 kcal diet (ANVISA). Data calculated from the TACO Table (UNICAMP).
Cuisine Type
brasileiraRequired Equipment
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