3 Carnival Drinks

Prepare the glass with ice for the Catuaba Tonic.

Add one shot of Catuaba Liqueur and three parts tonic water to the glass.

Stir gently and finish with a slice of lime.

For the Passion Fruit Batida, blend the passion fruit pulp, cachaça, sugar, and basil (if using) with ice.

Strain the mixture and add more ice if necessary.

Prepare the Mohindi Drink by mixing equal parts gin, Campari, and orange juice in a pitcher with ice.