🇧🇷 Cebola e Salsa
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A very simple banana pancake recipe, perfect for a delicious breakfast, topped with chocolate and nuts.
Recipe Video
Ingredients
- 1unit de Banana
- 1unit de Egg
- Oat Flour
- Baking Powder
- Cocoa Powder
- Nuts
Instructions
Blend all the batter ingredients (banana, egg, oat flour, cocoa powder, and baking powder) in a food processor or blender until smooth.
Dica: The exact quantities for the batter are in the original video description.
Heat a skillet over low heat and pour in the batter, covering it with a lid.
While the pancake cooks, chop the nuts and set aside the chocolate to be used as a topping.
Flip the pancake. Top with the chopped chocolate and chopped nuts, and cover the skillet again to melt the chocolate.
Serve the pancake immediately after the chocolate melts to enjoy the treat.
Dica: Save this recipe for your next breakfast.
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Dietary Info
Allergens Present
Cuisine Type
brasileiraRequired Equipment
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