🇧🇷 ChefTaico
@
An original Italian sweet creamy dessert recipe, straight from grandma's cookbook, that melts in your mouth.
Recipe Video
Ingredients
- 300g de All-purpose flour
- 50g de Margarine
- Milk
- Cheese
- Shredded coconut
- Sugar
- Eggs
- Baking powder
Cobertura
- Syrup/Glaze opcional
Instructions
1
baterIn a blender, add the milk, cheese, shredded coconut, sugar, and eggs.
1min
2
baterAdd the margarine (50g) and all-purpose flour (300g) to the blender mixture.
1min
3
baterProcess the mixture in the blender for 2 minutes.
2min
4
baterAdd the baking powder to the batter and blend again for another 30 seconds.
30s
5
moldarTransfer the batter to a previously greased baking dish.
30s
6
assarBake in a preheated oven at 350°F (180°C) for 30 minutes.
30min
180°C
7
esfriarRemove the casserole from the oven and let it cool before unmolding and serving.
Dica: If desired, finish by drizzling with the syrup/glaze.
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Dietary Info
Vegetarian
Allergens Present
Gluten Milk Egg
Cuisine Type
italianaRequired Equipment
liquidificadorforno
Categories
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