Mug Flan
35min
1 servings
Easy

A simple and quick flan made in a mug

Recipe Video

Ingredients

caramelo
  • 1cup de Sugar
  • 1/2cup de Water
pudim
  • 3units de Eggs
  • 1can de Sweetened condensed milk
  • 395ml de Whole milk
  • 1teaspoon de Vanilla extract

Instructions

1
derreter

Melt the sugar over medium heat to create the caramel

Dica: Be careful not to burn it

2
misturar

Add the water to the caramel and stir until dissolved

3

Spread the caramel in the cooking vessel (mug/ramekin)

4
misturar

Whisk together the eggs, sweetened condensed milk, whole milk, and vanilla extract in a bowl

5

Strain the mixture through a sieve to ensure smoothness

6

Pour the mixture into the mug/vessel with the caramel and cover with aluminum foil

7
banho-maria

Cook in a water bath (bain-marie) for 25 minutes

25min

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Dietary Info

contém lactose contém ovo

Allergens Present

Milk Egg

Nutrition Facts

TACO Table - per serving

Nutrient
Amt.%DV*
  • Energy
    100 kcal5%
  • Carbohydrates
    17 g6%
  • Protein
    4 g6%
  • Total Fat
    2 g3%
  • Dietary Fiber
    0 g1%

*Daily reference values based on a 2,000 kcal diet (ANVISA). Data calculated from the TACO Table (UNICAMP).

Cuisine Type

brasileira

Required Equipment

fogãocanecapeneira

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