🇧🇷 Menino Prendado
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Creamy chicken salad recipe perfect for Christmas
Recipe Video
Ingredients
- 700grams de Shredded cooked chicken
- 1unit de Grated carrots
- 1cup de Peas
- 1can de Sweet corn
- 1unit de Tomato
- 100grams de Diced hamSubstitui por: peito de frango, peito de peru
- 150grams de Mozzarella cheese
- Fresh herbs (cilantro/parsley mix)
- Salt
- Black pepper
- 3tablespoons de Olive oil
- 100grams de Heavy cream
- 250grams de Mayonnaise
- Shoestring potato sticks opcional
Instructions
1
Shred the cooked chicken and season with salt and pepper
2
Grate the carrots and add them to the chicken
3
Add the peas, sweet corn, tomato, and diced ham to the chicken mixture
4
Add the mozzarella cheese, fresh herbs, salt, and black pepper to the chicken
5
Stir in the heavy cream and mayonnaise with the chicken mixture
6
Add the olive oil and mix thoroughly
7
Top with shoestring potato sticks before serving
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Allergens Present
Gluten Milk
Nutrition Facts
TACO Table - per serving
Nutrient
Amt.%DV*
- Energy2594 kcal130%
- Carbohydrates81 g27%
- Protein258 g344%
- Total Fat134 g244%
- Dietary Fiber18 g72%
*Daily reference values based on a 2,000 kcal diet (ANVISA). Data calculated from the TACO Table (UNICAMP).
Cuisine Type
brasileiraCategories
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