🇧🇷 Patricio Carvalho
@
Osso buco recipe made with dark beer and a grill/BBQ setup
Recipe Video
Ingredients
- Osso Buco (Beef Shanks)
- Black pepper
- Salt
- All-purpose flour
- 350ml de Dark beer
- Butter
- Oil
- Carrot
- Leek
- Onion
- Garlic
- Tomato sauce
- Water
- Fresh herbs (Cilantro/Parsley mix)
Instructions
1
Score the membrane around the edge of the osso buco to prevent it from curling while cooking
2
temperarSeason the osso buco with salt, black pepper, and dredge in all-purpose flour
3
fritarSear the osso buco on both sides in oil and butter
4
cozinharPrepare the sauce base using carrot, leek, onion, garlic, and tomato sauce
5
Add the dark beer and water to the sauce base
6
cozinharBraise the osso buco in the sauce for 3 hours
7
Finish with chopped fresh herbs
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Allergens Present
Gluten
Nutrition Facts
TACO Table - per serving
Nutrient
Amt.%DV*
- Energy376 kcal19%
- Carbohydrates25 g8%
- Protein6 g8%
- Total Fat19 g34%
- Dietary Fiber2 g6%
*Daily reference values based on a 2,000 kcal diet (ANVISA). Data calculated from the TACO Table (UNICAMP).
Cuisine Type
brasileiraRequired Equipment
churrasqueirapanela de pressao
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