A soul-comforting bacon and dulce de leche sandwich, made on the 180° Gourmand Gris Electric Grill
Recipe Video
Ingredients
- Bacon
- Bread
- Dulce de leche
- Grated Provolone cheese
- Honey
- Cinnamon
- Ground coffee
Instructions
1
grelharOpen the grill and place the bacon to cook
2
torrarPlace the bread on the grill to toast
3
Spread a layer of dulce de leche on the warm bread
4
Place the bacon and grated Provolone cheese on top of the bread
5
Prepare coffee using the automatic espresso machine
6
Add a touch of honey and cinnamon to the coffee
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Dietary Info
sem vegetariano
Allergens Present
Gluten
Nutrition Facts
TACO Table - per serving
Nutrient
Amt.%DV*
- Energy178 kcal9%
- Carbohydrates19 g6%
- Protein6 g8%
- Total Fat9 g16%
- Dietary Fiber1 g2%
*Daily reference values based on a 2,000 kcal diet (ANVISA). Data calculated from the TACO Table (UNICAMP).
Cuisine Type
brasileiraRequired Equipment
Grill Elétrico 180° Gourmand GrisCafeteira Espresso Automática Multifunções Gourmand Gris
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