🇧🇷 Tata Pereira
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An easy and flavorful shepherd's pie style casserole featuring smoked sausage, bacon, and mozzarella cheese.
Recipe Video
Ingredients
- 1kg de Potato
- 1box de Heavy cream
- 1tablespoon de Butter
- 2tablespoon de Cream cheese
- Salt
- 150g de Bacon
- 2links de Smoked sausage (Calabresa style)
- 1/2 de Onion
- 8slices de Mozzarella cheese
- Parmesan cheese
Instructions
Cook the potatoes in a pressure cooker for 15 minutes
Mash the potatoes using a fork
Add the butter, heavy cream, and cream cheese to the mashed potatoes
Fry the bacon in a skillet
Spread half of the mashed potato mixture in a baking dish
Layer the smoked sausage, onion, and mozzarella slices over the mashed potatoes
Spread the remaining mashed potato mixture over the fillings
Add the fried bacon on top of the mashed potatoes
Sprinkle grated Parmesan cheese over the casserole topping
Bake the casserole in a preheated oven at 350°F (180°C) until the top is golden brown and bubbly
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Allergens Present
Nutrition Facts
TACO Table - per serving
- Energy1284 kcal64%
- Carbohydrates15 g5%
- Protein49 g65%
- Total Fat113 g206%
- Dietary Fiber2 g7%
*Daily reference values based on a 2,000 kcal diet (ANVISA). Data calculated from the TACO Table (UNICAMP).
Cuisine Type
brasileiraRequired Equipment
Categories
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