🇧🇷 Tata Pereira
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An easy and quick one-pot hot dog recipe
Recipe Video
Ingredients
- 8unit de Hot dogs (sausages)
- 1unit de Onion
- 1unit de Green bell pepper
- 1unit de Red bell pepper
- 2tablespoons de Heavy cream
- 1cup de Cream cheese
- 200grams de Tomato sauce
- Parsley opcional
- 200grams de Mozzarella
- Shoestring potatoes (potato sticks) opcional
- Oil
Instructions
1
aquecerHeat the oil in a skillet
2
refogarAdd the chopped onion and bell peppers to the skillet
3
refogarAdd the chopped hot dogs to the skillet
4
misturarAdd the heavy cream, cream cheese, and tomato sauce to the skillet
5
derreterAdd the sliced mozzarella to the skillet
6
montarTop with shoestring potatoes and serve in buns
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Allergens Present
Milk
Nutrition Facts
TACO Table - per serving
Nutrient
Amt.%DV*
- Energy57 kcal3%
- Carbohydrates4 g1%
- Protein1 g2%
- Total Fat4 g7%
- Dietary Fiber0 g1%
*Daily reference values based on a 2,000 kcal diet (ANVISA). Data calculated from the TACO Table (UNICAMP).
Cuisine Type
brasileiraRequired Equipment
frigideira
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