🇧🇷 Tata Pereira
@
Easy-to-make white sauce, ideal for side dishes and pasta.
Recipe Video
Ingredients
- 3tablespoons de Margarine or butter
- 3tablespoons de All-purpose flour
- 450ml de Milk
- Salt
- Black pepper
- 1small carton / box de Heavy cream
Instructions
1
Melt the butter in a saucepan.
2
Add the all-purpose flour and cook for a few minutes.
Dica: Cook the flour thoroughly so it doesn't taste raw.
3
Gradually add the milk, stirring constantly.
4
Add salt and black pepper, and stir well.
5
Cook for a few more minutes and stir in the heavy cream.
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Dietary Info
contem lactose
Allergens Present
Milk Gluten
Nutrition Facts
TACO Table - per serving
Nutrient
Amt.%DV*
- Energy491 kcal25%
- Carbohydrates34 g11%
- Protein5 g6%
- Total Fat38 g69%
- Dietary Fiber1 g4%
*Daily reference values based on a 2,000 kcal diet (ANVISA). Data calculated from the TACO Table (UNICAMP).
Cuisine Type
brasileiraRequired Equipment
panela
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