🇧🇷 Ana Maria Brogui
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Chocolate cake recipe with chocolate shavings melted into the batter. The optional glaze adds a delicious crunchy finish once it sets.
Recipe Video
Ingredients
- 3 de eggs
- sugar
- flour
- milk
- oil
- cocoa powder
- 2bars de chocolate bar
- baking powder
- glaze ingredients opcional
Instructions
Beat the three eggs together with the sugar until the mixture is well combined.
Add the flour gradually, stirring gently with each addition.
Add the milk and mix the batter well.
Incorporate the oil and the cocoa powder, mixing everything vigorously.
Grate the two chocolate bars directly over the batter and mix lightly.
Dica: The pieces of chocolate will melt in the oven, providing an amazing result.
Add the baking powder and mix briefly to finish the batter.
Pour the batter into a greased pan (you can use cooking spray or buttered flour).
Dica: The pan must be greased.
Bake in a preheated oven at 350°F [180ºC] for 40 minutes.
For the glaze, mix all necessary ingredients in a saucepan.
Cook the glaze over medium heat, stirring continuously until it reaches a boil.
As soon as the glaze boils, turn off the heat and immediately pour it over the finished cake.
Dica: The glaze dries and becomes crunchy.
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Allergens Present
Cuisine Type
brasileiraRequired Equipment
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