Christmas Toasted Cassava Flour Side Dish

Christmas Toasted Cassava Flour Side Dish

30min
4 servings
Easy

A simple and delicious toasted cassava flour side dish for Christmas

Recipe Video

Ingredients

  • 3tablespoon de Olive Oil
  • 100grams de Bacon
  • 100grams de Smoked Sausage (Linguica)
  • 1unit de Onion
  • 200grams de Cassava Flour (Farofa)
  • Salt
  • Black Pepper
  • 1pinch de Lemon Pepper Seasoning
  • Fresh Herbs (Cilantro/Parsley mix)
  • 2tablespoons de Butter

Instructions

1
fritar

Cook the bacon and smoked sausage in a skillet until browned

2
refogar

Add the chopped onion and cook until sautéed

3
fritar

Add the cassava flour and cook until it browns slightly

Dica: Stir constantly to prevent burning

4
fritar

Add the butter and cook until the flour is moistened and crunchy

5

Season with salt, black pepper, lemon pepper, and fresh herbs to taste

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Allergens Present

Gluten

Nutrition Facts

TACO Table - per serving

Nutrient
Amt.%DV*
  • Energy
    312 kcal16%
  • Carbohydrates
    12 g4%
  • Protein
    6 g8%
  • Total Fat
    27 g49%
  • Dietary Fiber
    1 g5%

*Daily reference values based on a 2,000 kcal diet (ANVISA). Data calculated from the TACO Table (UNICAMP).

Cuisine Type

brasileira

Required Equipment

panela

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