Childhood Nostalgia Cake

Preheat oven to 350°F (180°C)

Beat the eggs and sugar in a bowl

Add the all-purpose flour, salt, milk, margarine, and baking powder to the bowl

Mix the batter well

Pour the batter into a pan greased with margarine and floured with all-purpose flour

Bake the cake for 40 minutes

Prepare the glaze by mixing the egg whites and sugar in a saucepan

Cook the glaze over medium heat, stirring constantly, until it is stiff (forms stiff peaks)

Add lemon juice to the glaze and mix well

Soak the warm cake with Guaraná soda

Cover the cake with the glaze and decorate with rainbow sprinkles