Cup of Happiness with Custard Pudding

Cup of Happiness with Custard Pudding

1h 30min
8 servings
Hard

A complete and delicious holiday dessert featuring condensed milk custard, powdered milk cream, and a variety of fruits.

Recipe Video

Ingredients

  • 2packets de Unflavored gelatin
  • 120ml de Water
  • 1can/box de Sweetened condensed milk
  • 1can/box de Heavy cream
  • 500ml de Milk
  • 1cup de Sugar
  • 2cups de Powdered milk (Milk Ninho style)
  • 1cup de Cornstarch
  • 1bunch de Grapes
  • 1can de Canned figs
  • 1can de Canned peaches
  • 150g de Dried plums (prunes)
  • 3units de Kiwi
  • 1can de Canned pineapple
  • 2containers de Strawberries
  • Cherries opcional

Instructions

1

Bloom the unflavored gelatin in cold water.

1min
2

Prepare the custard pudding glaze/caramel using sugar and water.

2min
3

Blend the custard pudding ingredients in a blender.

1min
4

Pour the pudding mixture into a mold and refrigerate until set.

120min
5

Prepare the powdered milk cream using sweetened condensed milk, powdered milk, and cornstarch.

2min
6

Cook the powdered milk cream until it thickens.

3min
7

Assemble the 'Cup of Happiness' with layers of cake (assumption: cake is implied as a base for this type of dish), powdered milk cream, and fruit.

10min
8

Place the set custard pudding on top of the layered dessert.

1min
9

Garnish the 'Cup of Happiness' with fruit and cherries.

2min

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Dietary Info

Gluten Free Vegetarian

Allergens Present

Milk

Nutrition Facts

TACO Table - per serving

Nutrient
Amt.%DV*
  • Energy
    254 kcal13%
  • Carbohydrates
    54 g18%
  • Protein
    7 g10%
  • Total Fat
    2 g3%
  • Dietary Fiber
    2 g6%

*Daily reference values based on a 2,000 kcal diet (ANVISA). Data calculated from the TACO Table (UNICAMP).

Cuisine Type

brasileira

Required Equipment

liquidificadorforno

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