Peanut Candy & Chocolate Trifle (Pavê)

Mix the sweetened condensed milk and the cornstarch in a saucepan

Add the heavy cream and the milk, stirring constantly

Cook the mixture until it thickens

Melt the semisweet chocolate in the microwave

Mix the melted chocolate with the heavy cream

Assemble the trifle, alternating layers of cream mixture and chocolate mixture, using the ladyfinger cookies as layers

Refrigerate the trifle for a minimum of 2 hours