FOUR CHEESE STROGANOFF

FOUR CHEESE STROGANOFF

45min
8 servings
Easy

A super creamy and easy-to-make four-cheese stroganoff

Recipe Video

Ingredients

  • 1kg de Chicken breast
  • 1tablespoon de Salt
  • 1teaspoon de Chimichurri
  • 1tablespoon de Ketchup
  • 1tablespoon de Mustard
  • 1tablespoon de Paprika or Annatto seasoning (Colorau)
  • 4tablespoons de Olive oil
  • 3cloves de Garlic
  • 1whole de Lime
  • 2carton de Heavy cream
  • 200g de Cream cheese
  • 100g de Grated Parmesan cheese
  • 100g de Grated Mozzarella cheese
  • 100g de Grated Provolone cheese

Instructions

1

Cut the chicken breast into bite-sized cubes

2
misturar

Add the squeezed lime juice, chimichurri, salt, ketchup, mustard, paprika seasoning, and garlic to the chicken and mix well

3

Let the chicken marinate overnight for maximum flavor

4
refogar

Sauté the chicken in a skillet with olive oil until it starts to brown

5
misturar

Add the heavy cream, cream cheese, grated Parmesan, grated mozzarella, and grated provolone to the chicken and mix thoroughly

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Dietary Info

sem vegano sem low carb

Allergens Present

Milk Gluten

Nutrition Facts

TACO Table - per serving

Nutrient
Amt.%DV*
  • Energy
    1863 kcal93%
  • Carbohydrates
    16 g5%
  • Protein
    330 g440%
  • Total Fat
    45 g82%
  • Dietary Fiber
    1 g5%

*Daily reference values based on a 2,000 kcal diet (ANVISA). Data calculated from the TACO Table (UNICAMP).

Cuisine Type

brasileira

Required Equipment

panela

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