🇧🇷 Cebola e Salsa
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A very simple bruschetta recipe featuring Tuscan sausage, topped with cheese and finished in the air fryer.
Recipe Video
Ingredients
- Tuscan sausage
- Cheese
- Bread (for bruschetta)
Instructions
Remove the casing from the Tuscan sausage.
Chop the Tuscan sausage. (Note: The transcript suggests chopping all the sausage before sautéing).
Sauté the chopped sausage in a skillet.
Dica: The cook used a Shark brand skillet from Polishop.
Prepare the bread for the bruschetta (the exact method for preparing the base was not detailed, but it is assumed that slices of bread are used).
Add the cheese over the sautéed sausage and the bread slices, assembling the bruschetta.
Place the assembled bruschettas into the air fryer to finish.
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Allergens Present
Nutrition Facts
TACO Table - per serving
- Energy61 kcal3%
- Carbohydrates6 g2%
- Protein3 g4%
- Total Fat3 g5%
- Dietary Fiber1 g2%
*Daily reference values based on a 2,000 kcal diet (ANVISA). Data calculated from the TACO Table (UNICAMP).
Cuisine Type
brasileiraRequired Equipment
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