🇧🇷 ChefTaico
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A recipe for a flavorful, beautiful orange cake with a special texture, made with MagroFit sweetener, resulting in a healthier option.
Recipe Video
Ingredients
- 1unit de orange (cut into pieces)
- orange juice
- oil
- eggs
- 4tablespoons de MagroFit sweetener
- flour
- orange juice
- cornstarch
- MagroFit sweetener (for glaze)
Instructions
In a blender, add 1 orange cut up without seeds and without the white pith, orange juice, oil, eggs, and 4 tablespoons of MagroFit sweetener.
Dica: Be sure to remove the white pith and seeds from the orange.
Blend the mixture until all ingredients are well combined and smooth.
Dica: The full recipe with details can be accessed via a link mentioned in the video.
Pour the liquid mixture into a bowl with the flour and gently fold until you get a reasonably smooth batter, allowing small pieces of orange peel to remain.
Dica: The presence of small bits of peel will make the cake more flavorful.
Pour the batter into a greased pan.
Bake the cake in a preheated oven at 350ºF (180ºC) for 50 minutes.
While the cake is baking, prepare the glaze by mixing orange juice, cornstarch, and MagroFit sweetener in a saucepan.
Cook the glaze over heat, stirring constantly, until it thickens.
After removing the cake from the oven, generously top it with the prepared golden glaze.
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Dietary Info
Allergens Present
Nutrition Facts
TACO Table - per serving
- Energy248 kcal12%
- Carbohydrates34 g11%
- Protein4 g6%
- Total Fat11 g21%
- Dietary Fiber2 g7%
*Daily reference values based on a 2,000 kcal diet (ANVISA). Data calculated from the TACO Table (UNICAMP).
Cuisine Type
brasileiraRequired Equipment
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