🇧🇷 Menino Prendado
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Smashed potatoes, a simple and delicious recipe
Recipe Video
Ingredients
- 700grams de Potatoes
- Salt
- 1leaf de Bay leaf
- Olive oil
- Black pepper
- 50grams de Parmesan cheese
- Rosemary
Instructions
1
cozinharBoil the potatoes in a pot with water, salt, and a bay leaf until tender.
15min
2
Drain the water from the potatoes and set aside.
3
Season the potatoes with salt, black pepper, and grated Parmesan cheese.
4
Drizzle olive oil and sprinkle rosemary over the potatoes.
5
assarBake the potatoes in a preheated oven at 200ºC (392ºF) for about 30 minutes or until crispy.
30min
200°C
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Dietary Info
Vegetarian
Nutrition Facts
TACO Table - per serving
Nutrient
Amt.%DV*
- Energy140 kcal7%
- Carbohydrates2 g1%
- Protein4 g5%
- Total Fat13 g24%
- Dietary Fiber0 g0%
*Daily reference values based on a 2,000 kcal diet (ANVISA). Data calculated from the TACO Table (UNICAMP).
Cuisine Type
brasileiraRequired Equipment
panelaforno
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