Big Brazilian Cheese Bread Snack

Big Brazilian Cheese Bread Snack

45min
30 servings
Easy

A super unique take on Brazilian cheese bread

Recipe Video

Ingredients

  • 400g de Sour tapioca starch
  • 1teaspoon de Salt
  • 200ml de Water
  • 100ml de Milk
  • 100ml de Oil
  • 2 de Eggs
  • 100g de Grated Parmesan cheese
    Substitui por: queijo mussarela

Instructions

1

Heat the milk, oil, and water in a saucepan

2

Mix the sour tapioca starch and salt in a bowl

3

Add the milk, oil, and water mixture to the tapioca starch and mix well

4

Let the mixture rest for 10 minutes

10min
5

Add the eggs and grated Parmesan cheese to the mixture and mix thoroughly

6

Preheat the oven to 350°F (180°C)

180°C
7
assar

Place the dough onto a greased baking sheet and bake for 30 minutes

30min
180°C

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Dietary Info

Gluten Free

Allergens Present

Milk Egg

Nutrition Facts

TACO Table - per serving

Nutrient
Amt.%DV*
  • Energy
    193 kcal10%
  • Carbohydrates
    9 g3%
  • Protein
    7 g9%
  • Total Fat
    15 g26%
  • Dietary Fiber
    0 g0%

*Daily reference values based on a 2,000 kcal diet (ANVISA). Data calculated from the TACO Table (UNICAMP).

Cuisine Type

brasileira

Required Equipment

fornopanela

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