🇧🇷 Culinária em Casa
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Recipe for creamy and glossy dulce de leche made in under 10 minutes, using only three main ingredients.
Recipe Video
Ingredients
- 3tablespoons de Sugar
- 2teaspoons de Butter or margarine
- 1can or box de Sweetened condensed milk
Instructions
In a saucepan, add the three tablespoons of sugar.
Dica: You can use the sugar of your choice.
Place the saucepan over medium heat and let the sugar melt and caramelize until it reaches the desired color.
Dica: Monitor carefully to prevent burning.
Turn off the heat and add the butter or margarine to the caramel.
Dica: The heat should be off when adding the butter.
Incorporate the sweetened condensed milk into the caramel and butter mixture.
Dica: The heat should still be off at this stage.
Turn the heat back on and stir continuously until the mixture thickens and begins to form large bubbles, indicating the fudge consistency (dulce de leche point).
Dica: Stirring nonstop guarantees the texture and prevents sticking to the bottom.
Remove from the heat and allow the preparation to cool for better consistency and flavor before serving.
Dica: The color and shine will become more intense after cooling.
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Dietary Info
Allergens Present
Nutrition Facts
TACO Table - per serving
- Energy74 kcal4%
- Carbohydrates11 g4%
- Protein0 g0%
- Total Fat3 g6%
- Dietary Fiber0 g0%
*Daily reference values based on a 2,000 kcal diet (ANVISA). Data calculated from the TACO Table (UNICAMP).
Cuisine Type
brasileiraRequired Equipment
Categories
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