🇧🇷 Mohamad Hindi
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A recipe for yakisoba, a Japanese stir-fried noodle dish with vegetables and meat, presenting the Brazilian version alongside the Japanese inspiration.
Recipe Video
Ingredients
- 1/2head de Broccoli
- Ginger
- 3cloves de Garlic
- 200grams de Noodles
- 200grams de Top sirloin steak
- 200grams de Chicken breast
- 100ml de Soy sauce
- 1/2unit de Onion
- 1unit de Yellow bell pepper
- 1unit de Carrot
- 1/2head de Cabbage
- 1/2bunch de Scallions (Green onions)
- Oil
- 1tablespoon de Cornstarch
Instructions
Cut the top sirloin steak and chicken breast into strips.
Season the meats with salt and black pepper.
Sear the meats in a skillet with oil.
Add the broccoli, onion, yellow bell pepper, carrot, and cabbage to the skillet.
Cook the noodles in boiling water.
Mix the soy sauce with cornstarch and add to the skillet.
Add the cooked noodles to the skillet and mix well.
Serve the yakisoba hot, garnished with chopped scallions.
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Dietary Info
Allergens Present
Nutrition Facts
TACO Table - per serving
- Energy251 kcal13%
- Carbohydrates17 g6%
- Protein22 g30%
- Total Fat11 g20%
- Dietary Fiber4 g16%
*Daily reference values based on a 2,000 kcal diet (ANVISA). Data calculated from the TACO Table (UNICAMP).
Cuisine Type
japonesaRequired Equipment
Categories
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